Sous Vide Porchetta (1pc/pack)- "Ready to Finish"
Asian Fusion marinaded and rolled pork belly with an exotic blend of Kafir Lime, herbs, spices and aromas and cooked in our Sous Vide kitchen for longer than it takes to swim the English Channel in stormy weather (20+ hours).
Portioned into approx. 210-280gr packs, delivered frozen. Just follow the simple finishing instructions to bring out the beautiful aromas and flavours as in a roast. We have done all the hard work so that you have a
consistently superior gourmet end result in a few minutes.
This is our fusion take on the traditional Italian pork rolled roast.
It is pronounced: /Por-ke-tta/.
At only 1,600 / kg you deserve this treat
Note: * Sold by pack. Priced by weight
* Frozen fresh product/ Sous Vide Cooked/ Vacuum Sealed
It is time to introduce our “Ready To Finish” range of gourmet Sous Vide - prepared red meats and poultry!! Ideal for both the home chef looking for a simple gourmet experience, and for the Food Service industry.
Your chosen products are delivered in single serve (or other as agreed) vacuum-sealed packaging, chilled or frozen. They are already sous vide* cooked to perfection, with one last step required for a perfect serving.
Simply follow the provided finishing instructions provided with your purchase and take care of plating. Achieve a consistently superior gourmet end result.
*Sous Vide cooking is both an art & a science. This method that uses precise temperatures and timings to prepare the food – in a controlled, sealed, “water bath” environment. The water never comes in contact with the food item, while ensuring it is cooked every time to its intended level - the ideal internal temperature, taking the guesswork out. We are able to retain the vital nutrients and achieve optimum texture and tenderness. Healthy, consistent and convenient!